Beef Wellington Bites
Lambchops
protein based
Fried Chicken Bites
on a Waffle Piece and drizzled with Hot Honey
Chicken Sliders
with Pickles, Shredded Lettuce and Ranch
Beef Tenderloin Satays
offered with Cranberry Port Sauce
Mediterranean Chicken Satays
offered with Tzatziki Sauce
Pulled Pork Slider
with Pink Slaw on a Biscuit
Oven Baked Chicken Bundles
with Brie & Shallots in phyllo pastry
Melon & Prosciutto Skewer
Italian Prosciutto, Cantaloupe and Honeydew with Fresh Mint
ASPARAGUS SPEARS
Wrapped in Prosciutto, Provolone Cheese and Phyllo Pastry
Bacon Wrapped Scallops
Oysters on a Half Shell
seafood based
Blackened Shrimp
with Garlic Aioli
Ahi Tuna
with Papaya-Lychee Salsa
Smoked Salmon Roses
with a Honey Dijon Avocado Sauce
Seared Scallops
with a Honey Dijon Avocado Sauce
Shrimp Shooter
with choice of Vodka Cocktail Sauce or Mango Salsa
Lobster Rolls
on a Brioche Bun
Asian inspired Tuna Tartare
with Avocado in a Cucumber Cup
vegetarian
Stuffed Mushrooms
Watermelon Feta Bites
Topped with Mint and Balsamic Drizzle
Vietnamese Fresh Rolls
Offered with Thai Sauce
Sip of Soup
Choice of Roasted Red Pepper Butternut Squash or Pumpkin
Mini Grilled Cheese
with Brie on Brioche with Homemade Ketchup
Cucumber Canapé
with Hummus in a Cucumber Cup
Coconut Tofu Bites
served with a Creamy Green Curry Sauce
Avocado Tartare
with Red Onion, Lemon Juice, Sesame Oil on a Crispy Rice Paper
Feta me Meli
Creamy Feta wrapped in Phyllo drizzled in Local Honey with Sesame seeds for garnish
Fresh Fig Canapé
Cut in half With Goat Cheese, Chopped Pistachios and drizzled with Honey
Pasta Cups
Choice of Mac & Cheese, Rigatoni Alfredo or Penne Vodka
Spanakopita
Triangles of Feta and Spinach wrapped in Phyllo
crostinis
Italiano Bruschetta
with Tomato, Basil and Shaved Parmesan
Roasted Vegetables
with Goat Cheese
Blackberry & Goat Cheese
Drizzled with Honey
Summer Berry
Seasonal Berry Compote with Ricotta
Maple Walnut Squash Crostini
Seasoned Striploin
with Arugula, Herbed Goat Cheese drizzled with Balsamic
Mediterranean Bruschetta
Feta, Arugula & Mushroom Chop
Throughout the year some ingredients are more flavourful and nutritious because of outside factors like the weather, season and their ability to be grown locally. Some of our menu may change to accommodate our chance to use these ingredients.
Seasonal Ingredients
While some of our menu choices may contain different allergens, we at Culinary Catering always have your dietary needs at the top of our priorities. We are not a certified allergy free kitchen but that won’t stop us from creating a new way to accommodate your favourite dish. While some items cannot have substitutions we will try our best to work with you.
